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California Turkey Club Wraps Recipe

CALIFORNIA TURKEY CLUB WRAPS

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California Turkey Club Wraps recipe Easy delicious lunch

Ingredients

Scale
  • 4 large tortillas
  • 8 ounces sliced turkey breast
  • 8 slices bacon, cooked crispy
  • 1 ripe avocado, sliced
  • 1 large tomato, sliced
  • 4 cups crisp lettuce
  • 4 tablespoons mayonnaise
  • 2 teaspoons Dijon mustard
  • Optional: Sprouts, red onion, or cheese

Instructions

  • Warm the tortillas in a dry skillet, microwave, or oven until pliable.
  • Spread mayonnaise and mustard evenly across each tortilla.
  • Layer turkey breast, bacon, avocado, tomato, and lettuce on each tortilla.
  • Wrap the tortillas tightly, tucking in the sides as you roll.
  • Secure the wraps with toothpicks or parchment paper if desired. Press gently to help the ingredients meld.
  • Cut the wraps in half with a serrated knife and serve immediately.

Notes

Craving the vibrant flavors of California in a quick and easy lunch? These California Turkey Club Wraps are your answer! Tender turkey breast, crispy bacon, creamy avocado, juicy tomatoes, and crisp lettuce, all nestled in a soft tortilla. It’s a fiesta of textures and tastes!