Chocolate Peanut Butter Valentines Heart Recipe
Indulge in a decadent Chocolate Peanut Butter Valentines Heart the ultimate treat for your loved one
- Prep Time: 30 minutes
- Total Time: 2 hours
- Yield: 1 Heart
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 cup of semi-sweet chocolate chips
- 1/2 cup of creamy peanut butter
- 1/4 cup of powdered sugar
- 1 teaspoon of vanilla extract
- Heart-shaped silicone mold
- Optional: crushed peanuts for garnish
Instructions
- In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between until smooth.
- In a separate bowl, mix the peanut butter, powdered sugar, and vanilla extract until well combined.
- Layer the melted chocolate into the bottom of the heart-shaped silicone mold, reserving some for the top.
- Add the peanut butter mixture on top of the chocolate layer in the mold.
- Pour the remaining melted chocolate on top to cover the peanut butter layer completely.
- Place the mold in the refrigerator and let it set for at least 1-2 hours.
- Once set, remove the Chocolate Peanut Butter Valentine’s Heart from the mold and garnish with crushed peanuts if desired.
- Share and enjoy with your loved ones!
Notes
Delicious and indulgent Chocolate Peanut Butter Valentine’s Heart recipe perfect for Valentine’s Day.