Xmas Cookie Bars
Easy Christmas cookie bars recipe Festive holiday dessert quick Xmas baking
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16
- Category: Dessert
- Cuisine: American
Ingredients
- All-Purpose Flour
- Baking Powder
- Salt
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Eggs
- Vanilla Extract
- Christmas Sprinkles
- Chocolate Chips (Optional)
- Peppermint Extract (Optional)
Instructions
- Preheat oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Stir in the Christmas sprinkles and chocolate chips (if using).
- Press the dough evenly into the prepared baking pan.
- Bake for 20-25 minutes, or until the edges are golden brown and the center is set. A toothpick inserted into the center should come out with moist crumbs attached.
- Let the bars cool completely in the pan before cutting them into squares.
Find it online: https://homecookstudio.com/christmas-cookie-bars-festive-cookie/