Xmas Sugar Cookie Bars
Festive Christmas bars recipe Easy sugar cookie bars Perfect Xmas dessert
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 16
- Category: Dessert
- Cuisine: American
Ingredients
- All-Purpose Flour
- Granulated Sugar
- Unsalted Butter
- Large Eggs
- Vanilla Extract
- Baking Powder
- Salt
- Powdered Sugar
- Milk
- Holiday Sprinkles
Instructions
- Preheat oven to 350°F (175°C).
- Cream together butter and sugar until light and fluffy.
- Beat in eggs one at a time, then stir in vanilla extract.
- In a separate bowl, whisk together flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Press the dough into a greased 9×13 inch baking pan.
- Bake for 20-25 minutes, or until lightly golden around the edges.
- Let cool completely before frosting.
- For the frosting, whisk together powdered sugar and milk until smooth. Add more milk if needed to reach desired consistency.
- Spread frosting over cooled bars and immediately sprinkle with holiday sprinkles.
- Cut into squares and serve.