Best Cowboy Cookies Recipe
Toprated Cowboy Cookies recipe Chewy delicious cookies Ultimate recipe
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Cookie
- Cuisine: American
Ingredients
Scale
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 3 cups rolled oats
- 1 cup sweetened or unsweetened shredded coconut
- 1 cup chopped pecans
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Stir in the rolled oats, shredded coconut, pecans, and chocolate chips until evenly distributed.
- Drop by rounded tablespoons onto ungreased baking sheets. (optional chill dough for 30 minutes)
- Bake for 10-12 minutes, or until the edges are golden brown and the centers are still slightly soft.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Notes
The Best Cowboy Cookies are a delicious explosion of textures and flavors, perfect for fueling up after a long day on the range or satisfying your sweet tooth any time of year. These aren’t your average chocolate chip cookies; they’re packed with oats, coconut, pecans, chocolate chips, and even a hint of cinnamon.