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Best Cowboy Cookies Recipe

The Best Cowboy Cookies Recipe

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Toprated Cowboy Cookies recipe Chewy delicious cookies Ultimate recipe

Ingredients

Scale
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 3 cups rolled oats
  • 1 cup sweetened or unsweetened shredded coconut
  • 1 cup chopped pecans
  • 1 cup semi-sweet chocolate chips

Instructions

  • Preheat oven to 375°F (190°C).
  • In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  • Beat in the eggs one at a time, then stir in the vanilla extract.
  • In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  • Stir in the rolled oats, shredded coconut, pecans, and chocolate chips until evenly distributed.
  • Drop by rounded tablespoons onto ungreased baking sheets. (optional chill dough for 30 minutes)
  • Bake for 10-12 minutes, or until the edges are golden brown and the centers are still slightly soft.
  • Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Notes

The Best Cowboy Cookies are a delicious explosion of textures and flavors, perfect for fueling up after a long day on the range or satisfying your sweet tooth any time of year. These aren’t your average chocolate chip cookies; they’re packed with oats, coconut, pecans, chocolate chips, and even a hint of cinnamon.