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Crockpot Choco Turtle Candy Recipe

Crockpot Chocolate Turtle Candy

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Discover how to make delicious Crockpot Chocolate Turtle Candy with our easy stepbystep guide Perfect for sweet treats

Ingredients

Scale
  • 12 oz Semi-sweet chocolate chips
  • 8 oz Chopped pecans
  • 11 oz Caramels
  • 2 tbsp Heavy cream
  • Sea salt (optional)

Instructions

  • Start by placing the chocolate chips in your crockpot. Layer them evenly to ensure a smooth and even melt.
  • Add the chopped pecans over the chocolate. The nuts should be spread out to avoid clumping.
  • Unwrap the caramels and toss them into the mix, adding the heavy cream to aid in smoothness.
  • Set your crockpot to low and cover. Allow the ingredients to heat and melt slowly over 1 to 2 hours.
  • Stir occasionally to prevent burning. The mixture should be thoroughly melted and smooth.
  • Once melted, use a spoon to drop portions onto parchment paper to form individual pieces.
  • Optionally, sprinkle sea salt over each piece before they cool completely.
  • Allow the candies to set at room temperature, or speed up the process by placing them in the refrigerator.

Notes

Crockpot Chocolate Turtle Candy is a must-try treat combining classic flavors of chocolate, pecans, and caramel with the convenience of a slow cooker.