Crockpot Xmas Candy
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Easy Christmas candy recipe Simple Crockpot candy Holiday treat
- Author: Sarah
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 15 minutes
- Yield: 24 servings
- Category: Candy
- Method: Crockpot
- Cuisine: American
- 1 (12-ounce) bag semi-sweet chocolate chips
- 1 (12-ounce) bag milk chocolate chips
- 1 (11-ounce) bag peanut butter chips
- 1 (12-ounce) bag white chocolate chips
- 2 cups dry roasted peanuts
- 1 cup mini pretzels, broken into pieces
- Festive Sprinkles
- Layer the chocolate chips, peanut butter chips, and white chocolate chips in a slow cooker.
- Add the dry roasted peanuts and broken pretzels to the slow cooker.
- Cook on low heat for 2 hours, stirring every 30 minutes to prevent burning, until the chocolate is melted and smooth.
- Spread the mixture evenly onto a parchment-lined baking sheet.
- Sprinkle with festive sprinkles.
- Let the candy cool completely until hardened, then break into pieces.