Fluffy Keto Cloud Bread
Low carb cloud bread Try fluffy keto cottage cheese recipe
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings
- Category: Bread
- Cuisine: Keto
- Diet: Keto
Ingredients
- Cottage Cheese (full-fat)
- Eggs
- Cream of Tartar
- Everything Bagel Seasoning
Instructions
- Preheat your oven to 300°F (150°C).
- Separate the eggs, placing the whites in a clean, dry mixing bowl and the yolks in another bowl.
- Add cream of tartar to the egg whites and whip until stiff, glossy peaks form.
- In the bowl with the egg yolks, add the cottage cheese and mix well.
- Gently fold the egg whites into the cottage cheese mixture, being careful not to deflate the egg whites.
- Line a baking sheet with parchment paper and spoon the batter onto the sheet, forming small cloud-like shapes.
- Sprinkle with everything bagel seasoning.
- Bake for 20-25 minutes, or until the edges are lightly golden brown and the center is set.
- Let cool completely on the baking sheet before serving.