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Festive Gingerbread Martini Recipe

Gingerbread Martini
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Gingerbread Martini recipe Festive cocktail Easy holiday drink

Ingredients

Scale
  • 2 ounces Vodka (or Gin)
  • 1 ounce Gingerbread Syrup
  • 0.5 ounce Coffee Liqueur
  • 1 ounce Irish Cream Liqueur
  • 0.25 ounce Spiced Rum (Optional)
  • Ice
  • Gingerbread cookie (for garnish)
  • Ground cinnamon (for garnish)
  • Star anise pod (for garnish)

    • Instructions

  • Chill your martini glass in the freezer for at least 30 minutes.
  • In a cocktail shaker filled with ice, combine vodka (or gin), gingerbread syrup, coffee liqueur, Irish cream liqueur, and spiced rum (if using).
  • Shake vigorously for at least 20 seconds to chill and combine the ingredients.
  • Strain the mixture into the chilled martini glass.
  • Garnish with a gingerbread cookie on the rim, a sprinkle of ground cinnamon, or a star anise pod.
  • Serve immediately and enjoy!

    • Notes

    The Gingerbread Martini is a celebration in a glass, perfect for festive gatherings, quiet nights by the fire, or as a stunning addition to your Christmas Eve spread. The rich flavors of gingerbread combined with the smoothness of vodka (or gin) and a hint of spice create an unforgettable experience.

    Find it online: https://homecookstudio.com/gingerbread-martini-gingerbread-cooking/