Ground Turkey Stuffed Peppers Recipe
Ground Turkey Stuffed Peppers recipe Easy stuffed peppers w ground turkey flavorful ingredients This techniques a quick healthy dinner
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 6
- Category: Main Course
- Cuisine: American
Ingredients
- Bell Peppers (Red, Yellow, Orange, Green)
- Ground Turkey
- Cooked Rice (Long-grain)
- Onion
- Garlic
- Diced Tomatoes
- Tomato Sauce
- Italian Seasoning
- Salt
- Pepper
- Garlic Powder
- Paprika
- Cheese (Mozzarella, Cheddar, Parmesan – Optional)
- Olive Oil
Instructions
- Preheat oven to 375°F (190°C).
- Sauté onion and garlic in olive oil until softened.
- Add ground turkey and cook until browned, breaking it up with a spoon. Drain any excess fat.
- Stir in diced tomatoes, tomato sauce, cooked rice, Italian seasoning, salt, pepper, garlic powder, and paprika.
- Cut the tops off the bell peppers and remove the seeds and membranes.
- Stuff each pepper with the ground turkey mixture.
- Place the stuffed peppers in a baking dish and add a small amount of water to the bottom of the dish.
- Bake for 30-40 minutes, or until the peppers are tender and the filling is heated through. If using cheese, sprinkle it over the peppers during the last 10 minutes of baking.
- Let the stuffed peppers cool slightly before serving.