Homemade Pancakes
Fluffy homemade pancakes recipe Easy ultimate pancakes Make perfect pancakes today
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 pancakes
- Category: Breakfast
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 3 1/2 teaspoons baking powder
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 1 1/4 cups milk
- 1 large egg
- 3 tablespoons melted butter
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, whisk together the flour, baking powder, sugar, and salt.
- In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are okay.
- Let the batter rest for 5-10 minutes.
- Heat a lightly oiled griddle or frying pan over medium heat.
- Pour 1/4 cup of batter onto the hot griddle for each pancake.
- Cook for 2-3 minutes per side, or until golden brown and cooked through.
- Serve immediately with your favorite toppings.
Notes
Learn how to make the ultimate fluffy homemade pancakes with this easy-to-follow recipe. Perfect for weekend mornings and a guaranteed crowd-pleaser!
Find it online: https://homecookstudio.com/homemade-pancakes-ultimate-cooking/