Delicious Hot Chocolate Donuts Marshmallow Glaze Power Boost
Indulge in hot chocolate donuts topped with decadent marshmallow glaze A sweet treat that will satisfy your cravings
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 12 donuts
- Category: Dessert
- Cuisine: American
Ingredients
- 1 cup all-purpose flour
- 1/4 cup cocoa powder
- 1/2 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 1 large egg
- 2 tbsp unsalted butter, melted
- 1 tsp vanilla extract
- 1 cup powdered sugar
- 2-3 tbsp milk
- 1/2 cup mini marshmallows
Instructions
1. Preheat your oven to 350°F (180°C) and grease a donut pan.
2. In a mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
3. In a separate bowl, combine the milk, egg, melted butter, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and mix until just combined.
5. Spoon the batter into the prepared donut pan, filling each mold about 3/4 full.
6. Bake for 10-12 minutes or until a toothpick inserted into a donut comes out clean.
7. Allow the donuts to cool in the pan for a few minutes, then transfer them to a wire rack to cool completely.
8. In a small bowl, whisk together the powdered sugar and milk to create the glaze.
9. Dip the tops of the cooled donuts into the glaze and place them back on the wire rack.
10. Sprinkle mini marshmallows on top of the glaze and allow it to set before serving.
Notes
Hot Chocolate Donuts with Marshmallow Glaze – a cozy treat combining rich flavors of hot chocolate with an indulgent donut.