Mexican Tater Tot Casserole
Try this easy Mex Tater Tot Casserole rec Quick dinner idea using simple steps Get the ult Mex Tater Tot Casserole recipe now 142 chars
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 6 servings
- Category: Main Course
- Cuisine: Mexican
Ingredients
- Tater Tots
- Ground Beef
- Onion
- Garlic
- Taco Seasoning
- Diced Tomatoes and Green Chiles
- Corn
- Black Beans
- Cream Cheese
- Shredded Cheese
- Optional Toppings: Sour cream, guacamole, salsa, chopped cilantro, green onions, and jalapeños
Instructions
- Brown the ground beef with onion and garlic. Drain off any excess grease.
- Stir in taco seasoning, diced tomatoes and green chiles, corn, and black beans.
- Mix in softened cream cheese until smooth.
- Pour the mixture into a baking dish and top with shredded cheese.
- Arrange tater tots in a single layer on top of the cheese.
- Bake in a preheated oven at 375°F (190°C) for 30-35 minutes, or until the tater tots are golden brown and crispy.
- Let it rest for 5-10 minutes before serving with your favorite toppings.