Enhance wellness with our powdered cranberries a nutritious boost for your health
1. Preheat your oven to 200°F (93°C) and line a baking sheet with parchment paper.
2. In a bowl, toss the cranberries with the sugar and salt until evenly coated.
3. Spread the cranberries in a single layer on the prepared baking sheet.
4. Bake for 2-3 hours, or until the cranberries are dried but still slightly soft.
5. Remove from the oven and let the cranberries cool completely.
6. Once cooled, transfer the cranberries to a food processor and pulse until finely ground.
7. Store the powdered cranberries in an airtight container in a cool, dry place.
Elevate your holiday baking game with this delightful Powdered Cranberries recipe. Perfect for the festive season, these powdered cranberries are visually stunning and versatile.