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Rolo Pretzel Bites

Rolo Pretzel Bites

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Easy Rolo pretzel bites recipe Sweet salty holiday treat Quick dessert

Ingredients

Scale
  • 40-50 small pretzels (square or round)
  • 10.6-ounce bag of Rolos, unwrapped
  • Flaky sea salt

Instructions

  • Preheat your oven to 350°F (175°C).
  • Arrange the pretzels on a baking sheet lined with parchment paper.
  • Place an unwrapped Rolo on top of each pretzel.
  • Bake for 2-3 minutes, or until the Rolos are softened but not completely melted.
  • Remove from the oven and immediately sprinkle with sea salt.
  • Let cool completely before serving.

Notes

Discover the easiest and most addictive holiday treat: Rolo Pretzel Bites! Salty pretzels topped with melting Rolos and sea salt, ready in 15 minutes with just three ingredients. Perfect for gifting, potlucks, or satisfying sweet and salty cravings.