Spiced Pumpkin Bread
Bake ultimate spiced pumpkin bread Easy recipe creates moist delicious bread Simple tech ensures perfect texture Try this spiced bread now 147 chars
- Prep Time: 20 minutes
- Cook Time: 1 hour 0 minutes
- Total Time: 1 hour 20 minutes
- Yield: 1 loaf
- Category: Bread
- Cuisine: American
Ingredients
- 100% pure pumpkin puree
- All-purpose flour
- Granulated sugar
- Vegetable oil or canola oil
- Eggs
- Cinnamon
- Nutmeg
- Ginger
- Cloves
- Baking soda
- Baking powder
- Salt
- Vanilla extract
Instructions
- Preheat oven to 350°F (175°C).
- Grease and flour a loaf pan.
- In a large bowl, whisk together pumpkin puree, oil, sugar, and eggs.
- In a separate bowl, whisk together flour, spices, baking soda, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Stir in vanilla extract.
- Pour the batter into the prepared loaf pan.
- Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs.
- Cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
- Slice and serve.