Sugared Cranberries Recipe
Sweettart candied cranberries recipe Easy sugared cranberries Holiday treat
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Dessert
- Cuisine: American
Ingredients
- Fresh Cranberries
- Granulated Sugar
- Water
Instructions
- Make a simple syrup by combining water and sugar in a saucepan.
- Simmer until the sugar is dissolved.
- Toss cranberries in the simple syrup.
- Drain excess syrup and let the cranberries dry thoroughly.
- Toss the dried cranberries in granulated sugar until fully coated.
- Let the sugared cranberries dry completely before serving or storing.
Notes
Add a touch of festive sparkle to your desserts and charcuterie boards with these gorgeous sugared cranberries! Tart, sweet, and easy to make, they’re a holiday masterpiece.