Valentines Day Cookies
Indulge in mouthwatering Valentines Day cookie recipes and inspiration for your celebrations
- Prep Time: 20M
- Cook Time: 10M
- Total Time: 1H 30M
- Yield: 24 cookies
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
- Wrap the dough in plastic wrap and refrigerate for at least 1 hour.
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Roll out the chilled dough on a floured surface to about 1/4 inch thick. Use heart-shaped cookie cutters to cut out cookies and place them on the prepared baking sheet.
Notes
Spread love and joy with these delicious homemade Valentine’s Day cookies.
Find it online: https://homecookstudio.com/valentines-day-cookies-recipes-ideas/