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Xmas Peppermint Fluff Dip

Christmas Peppermint Fluff Dip

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Christmas Peppermint Fluff Dip Easy Xmas dip recipe Festive peppermint dessert

Ingredients

Scale
  • 8 ounces cream cheese, softened
  • 7 ounces marshmallow fluff
  • 1/2 cup powdered sugar
  • 1/2 teaspoon peppermint extract
  • 1/4 cup crushed peppermint candies, plus more for garnish
  • 1/4 cup heavy whipping cream
  • A few drops red food coloring (optional)

Instructions

  • In a large bowl, beat the softened cream cheese until smooth and creamy.
  • Add the marshmallow fluff and powdered sugar to the cream cheese. Mix until well combined and smooth.
  • Stir in the peppermint extract and crushed peppermint candies.
  • Gradually add the heavy whipping cream, mixing until the dip reaches your desired consistency.
  • (Optional) Add a few drops of red food coloring for a vibrant, festive look. Mix well.
  • Cover the bowl and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
  • Before serving, garnish with additional crushed peppermint candies.
  • Serve with your favorite dippers, such as gingerbread cookies, graham crackers, pretzels, or fresh fruit.

Notes

A delightful, easy-to-make Christmas Peppermint Fluff Dip that embodies the joy and warmth of the holiday season. Creamy, light-as-air, and bursting with peppermint flavor, it’s the perfect centerpiece for your Christmas dessert table.