Xmas Cookie Bites
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Festive Christmas Sugar Cookie Bites recipe Easy holiday dessert perfect for parties Bitesized Xmas cookies
- Author: david
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 48
- Category: Dessert
- Cuisine: American
- Diet: Vegetarian
- 120g All-Purpose Flour
- Granulated Sugar
- Unsalted Butter, softened
- 1 Large Egg
- Vanilla Extract
- Baking Powder
- Salt
- Optional: Sprinkles
- Preheat oven to 375°F (190°C) for the first few minutes, then reduce to 350°F (175°C).
- Cream together the softened butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Chill the dough for at least 30 minutes.
- Roll the dough into small balls (about 1 inch in diameter) and place them on a baking sheet lined with parchment paper.
- Bake for 8-10 minutes, or until the edges are lightly golden.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Decorate with sprinkles while the cookies are still slightly warm.